✓ Publicly sourced
Garforth · West Yorkshire · United Kingdom Dumouchel Patisserie
French boulangerie and patisserie in Garforth run by Thierry Dumouchel since 1998. He works with a sourdough starter over 20 years old to produce French-style sourdough loaves alongside baguettes, pastries and celebration cakes.
1998 established
2 real breads
Yes shows the stamp
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
Dumouchel Patisserie, in plain terms
Does Dumouchel Patisserie bake from scratch?
Yes. Dumouchel Patisserie in Garforth, West Yorkshire qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Dumouchel Patisserie make?
Dumouchel Patisserie is listed on Honest Bread for sourdough and baguette. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Dumouchel Patisserie?
Dumouchel Patisserie is at Ninelands Lane, Garforth, Garforth, West Yorkshire, the UK. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is Dumouchel Patisserie an independent bakery?
Yes. Dumouchel Patisserie has been baking in Garforth since 1998. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.