✓ Publicly sourced
Farsley · West Yorkshire · United Kingdom Mill Kitchen
Cafe and bakehouse at Sunny Bank Mills in Farsley. Baker Ruth Diskin, formerly of Leeds Bread Co-op, makes hand-crafted sourdough using quality local ingredients. The sourdough forms the foundation of a scratch-cooked brunch menu served in the converted Vic.
1 real bread
Yes shows the stamp
Find them
Address
83-85 Town Street, Farsley, LS28 5UJ
Farsley, West Yorkshire
Farsley, West Yorkshire
What they bake
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
Mill Kitchen, in plain terms
Does Mill Kitchen bake from scratch?
Yes. Mill Kitchen in Farsley, West Yorkshire qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Mill Kitchen make?
Mill Kitchen is listed on Honest Bread for sourdough. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Mill Kitchen?
Mill Kitchen is at 83-85 Town Street, Farsley, Farsley, West Yorkshire, the UK. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.