✓ Publicly sourced
Oldcastle · Meath · Ireland Baska Bakery
Microbakery baking slow-fermented sourdough from only flour, water and salt, with no industrial additives. Started in December 2021.
2021 established
1 real bread
Yes shows the stamp
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What they bake
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
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Baska Bakery, in plain terms
Does Baska Bakery bake from scratch?
Yes. Baska Bakery in Oldcastle, Meath qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Baska Bakery make?
Baska Bakery is listed on Honest Bread for sourdough. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Baska Bakery?
Baska Bakery is in Oldcastle, Meath, Ireland. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is Baska Bakery an independent bakery?
Yes. Baska Bakery has been baking in Oldcastle since 2021. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.