✓ Publicly sourced
Perth · Perthshire · United Kingdom Casella & Polegato Italian Bakers
Italian artisan bakers with a shop and bakery on Whitefriars Street in Perth, founded in 2014 by the Casella and Polegato families. All bread made using a house mother dough on a 48-hour fermentation schedule, with organic flour throughout. A second shop an.
2014 established
3 real breads
Yes shows the stamp
Find them
Address
9-10 Whitefriars Street, PH1 1PP
Perth, Perthshire
Perth, Perthshire
Website
What they bake
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
Casella & Polegato Italian Bakers, in plain terms
Does Casella & Polegato Italian Bakers bake from scratch?
Yes. Casella & Polegato Italian Bakers in Perth, Perthshire qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Casella & Polegato Italian Bakers make?
Casella & Polegato Italian Bakers is listed on Honest Bread for sourdough, ciabatta and focaccia. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Casella & Polegato Italian Bakers?
Casella & Polegato Italian Bakers is at 9-10 Whitefriars Street, Perth, Perthshire, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is Casella & Polegato Italian Bakers an independent bakery?
Yes. Casella & Polegato Italian Bakers has been baking in Perth since 2014. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.