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Glenullin · County Londonderry · United Kingdom

Cultured Bakehouse

Made-to-order micro-bakery in Glenullin, County Londonderry. Produces sourdough loaves and naturally leavened pastries using organic, locally sourced ingredients. No commercial yeast; all bread fermented long and slow.

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We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.

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Cultured Bakehouse, in plain terms

Does Cultured Bakehouse bake from scratch?
Yes. Cultured Bakehouse in Glenullin, County Londonderry qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Cultured Bakehouse make?
Cultured Bakehouse is listed on Honest Bread for sourdough. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Cultured Bakehouse?
Cultured Bakehouse is in Glenullin, County Londonderry, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.