✓ Publicly sourced
Malvern · Worcestershire · United Kingdom Evendine Sourdough Bakery
Microbakery fermenting its dough for 36 hours using Shipton Mill organic flour and Malvern spring water to make naturally leavened sourdough.
1 real bread
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Find them
Address
Malvern, Worcestershire, WR14 2PP
What they bake
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
Evendine Sourdough Bakery, in plain terms
Does Evendine Sourdough Bakery bake from scratch?
Yes. Evendine Sourdough Bakery in Malvern, Worcestershire qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Evendine Sourdough Bakery make?
Evendine Sourdough Bakery is listed on Honest Bread for sourdough. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Evendine Sourdough Bakery?
Evendine Sourdough Bakery is in Malvern, Worcestershire, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.