✓ Publicly sourced
Grangecon · County Wicklow · Ireland Grangecon Kitchen
Small artisan café and bakery in the village of Grangecon, west Wicklow, opened in 2019 by Laura McEvoy and Stephanie Myerscough. Bakes its own sourdough on the premises, served with a daily brunch menu. Wood-fired pizza on Friday evenings.
2019 established
1 real bread
Yes shows the stamp
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
Grangecon Kitchen, in plain terms
Does Grangecon Kitchen bake from scratch?
Yes. Grangecon Kitchen in Grangecon, County Wicklow qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Grangecon Kitchen make?
Grangecon Kitchen is listed on Honest Bread for sourdough. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Grangecon Kitchen?
Grangecon Kitchen is at Main Street, Grangecon, Grangecon, County Wicklow, Ireland. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is Grangecon Kitchen an independent bakery?
Yes. Grangecon Kitchen has been baking in Grangecon since 2019. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.