✓ Publicly sourced
Stirchley, Birmingham · West Midlands · United Kingdom Loaf
Worker co-operative bakery and cookery school in Stirchley that makes sourdough and continental breads slowly without artificial additives. It is currently running as a pop-up while it moves into the Stirchley Co-operative development.
2009 established
5 real breads
Yes shows the stamp
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
Loaf, in plain terms
Does Loaf bake from scratch?
Yes. Loaf in Stirchley, Birmingham, West Midlands qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Loaf make?
Loaf is listed on Honest Bread for sourdough, rye bread, focaccia, baguette and wholemeal. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Loaf?
Loaf is at 1475 Pershore Road, Stirchley, Birmingham, West Midlands, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is Loaf an independent bakery?
Yes. Loaf has been baking in Stirchley, Birmingham since 2009. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.