✓ Publicly sourced
Slindon · West Sussex · United Kingdom Slindon Bakery
Recipes are made from scratch using a traditional long-dough method that allows the dough to mature before baking.
5 real breads
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How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
Slindon Bakery, in plain terms
Does Slindon Bakery bake from scratch?
Yes. Slindon Bakery in Slindon, West Sussex qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Slindon Bakery make?
Slindon Bakery is listed on Honest Bread for sourdough, spelt, rye bread, focaccia and ciabatta. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Slindon Bakery?
Slindon Bakery is in Slindon, West Sussex, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.