✓ Publicly sourced
Dun Laoghaire · County Dublin · Ireland Strudel Artisan Bakery
Artisan bakery on Patrick Street in Dun Laoghaire, opened February 2018, making sourdough breads, strudels and pastries entirely in house. The sourdough range contains no additives. Awarded Bakery of the Year at the Independent Retail Awards 2019 and Blas n.
2018 established
2 real breads
Yes shows the stamp
Find them
Address
105 Patrick Street, A96 RX31
Dun Laoghaire, County Dublin
Dun Laoghaire, County Dublin
Website
What they bake
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
Strudel Artisan Bakery, in plain terms
Does Strudel Artisan Bakery bake from scratch?
Yes. Strudel Artisan Bakery in Dun Laoghaire, County Dublin qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Strudel Artisan Bakery make?
Strudel Artisan Bakery is listed on Honest Bread for sourdough and rye bread. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Strudel Artisan Bakery?
Strudel Artisan Bakery is at 105 Patrick Street, Dun Laoghaire, County Dublin, Ireland. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is Strudel Artisan Bakery an independent bakery?
Yes. Strudel Artisan Bakery has been baking in Dun Laoghaire since 2018. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.