Honest Bread
✓ Publicly sourced
Abergavenny · Monmouthshire · United Kingdom

The Angel Bakery

Independent artisan bakery whose sourdough breads are naturally leavened over a 36-hour process using flour from British mills. It runs a larder shop and cafe on Cross Street in Abergavenny.

2016 established
2 real breads
Yes shows the stamp
The Angel Bakery — Abergavenny
Photo via the bakery’s own website

Find them

Address
50 Cross Street, NP7 5EU
Abergavenny, Monmouthshire
Website

What they bake

How we know

Sourced from public record

We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.

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The Angel Bakery, in plain terms

Does The Angel Bakery bake from scratch?
Yes. The Angel Bakery in Abergavenny, Monmouthshire qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does The Angel Bakery make?
The Angel Bakery is listed on Honest Bread for sourdough and wholemeal. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is The Angel Bakery?
The Angel Bakery is at 50 Cross Street, Abergavenny, Monmouthshire, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is The Angel Bakery an independent bakery?
Yes. The Angel Bakery has been baking in Abergavenny since 2016. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.