✓ Publicly sourced
South Wheatley · Nottinghamshire · United Kingdom The Leys Bakery & Cafe
Family-run bakery and cafe in a converted cow shed in South Wheatley, North Nottinghamshire, making slow-fermented sourdough bread and serving a seasonal breakfast and brunch menu using locally sourced ingredients.
1 real bread
Yes shows the stamp
Find them
Address
Robinsons' Corner, Sturton Road, DN22 9DH
South Wheatley, Nottinghamshire
South Wheatley, Nottinghamshire
What they bake
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
The Leys Bakery & Cafe, in plain terms
Does The Leys Bakery & Cafe bake from scratch?
Yes. The Leys Bakery & Cafe in South Wheatley, Nottinghamshire qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does The Leys Bakery & Cafe make?
The Leys Bakery & Cafe is listed on Honest Bread for sourdough. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is The Leys Bakery & Cafe?
The Leys Bakery & Cafe is at Robinsons' Corner, Sturton Road, South Wheatley, Nottinghamshire, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.