✓ Publicly sourced
Lampeter · Ceredigion · United Kingdom Watson & Pratt's Lampeter Bakehouse
Soil Association certified organic bakery in Lampeter producing sourdough made from three ingredients: flour, water and salt, baked on the premises. Established 2013 as part of an independent wholefood shop.
2013 established
1 real bread
Yes shows the stamp
Find them
Address
Unit 23-24, Lampeter Industrial Estate, Tregaron Road, SA48 8LT
Lampeter, Ceredigion
Lampeter, Ceredigion
Website
What they bake
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
Watson & Pratt's Lampeter Bakehouse, in plain terms
Does Watson & Pratt's Lampeter Bakehouse bake from scratch?
Yes. Watson & Pratt's Lampeter Bakehouse in Lampeter, Ceredigion qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Watson & Pratt's Lampeter Bakehouse make?
Watson & Pratt's Lampeter Bakehouse is listed on Honest Bread for sourdough. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Watson & Pratt's Lampeter Bakehouse?
Watson & Pratt's Lampeter Bakehouse is at Unit 23-24, Lampeter Industrial Estate, Tregaron Road, Lampeter, Ceredigion, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is Watson & Pratt's Lampeter Bakehouse an independent bakery?
Yes. Watson & Pratt's Lampeter Bakehouse has been baking in Lampeter since 2013. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.