✓ Publicly sourced
Raglan · Monmouthshire · United Kingdom Wigmores Bakery
A Monmouthshire bakery with origins in 1907, now operating from a production unit in Raglan. The bread recipe is unchanged since founding, using four ingredients and the same fermentation cycle. All loaves made by hand on the premises; supplies local shops.
1907 established
3 real breads
Yes shows the stamp
Find them
Address
Unit 5, Castle Mews, NP15 2BT
Raglan, Monmouthshire
Raglan, Monmouthshire
Phone
What they bake
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
Wigmores Bakery, in plain terms
Does Wigmores Bakery bake from scratch?
Yes. Wigmores Bakery in Raglan, Monmouthshire qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Wigmores Bakery make?
Wigmores Bakery is listed on Honest Bread for sourdough, rye bread and wholemeal. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Wigmores Bakery?
Wigmores Bakery is at Unit 5, Castle Mews, Raglan, Monmouthshire, the UK. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is Wigmores Bakery an independent bakery?
Yes. Wigmores Bakery has been baking in Raglan since 1907. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.