✓ Publicly sourced
Friskney · Lincolnshire · United Kingdom Greenfield Bakers
A bakery in Friskney using a wood-fired French clay oven in a converted stable to make slow-fermented breads from stoneground organic flour milled at Maud Foster windmill.
3 real breads
Yes shows the stamp
Find them
Address
Friskney, Lincolnshire, PE22 8QN
Website
What they bake
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
Greenfield Bakers, in plain terms
Does Greenfield Bakers bake from scratch?
Yes. Greenfield Bakers in Friskney, Lincolnshire qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Greenfield Bakers make?
Greenfield Bakers is listed on Honest Bread for sourdough, cottage loaf and wholemeal. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Greenfield Bakers?
Greenfield Bakers is in Friskney, Lincolnshire, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.