Sourdough in Bermondsey
In Bermondsey, Greater London, Honest Bread lists 3 bakers known for sourdough, each baking from scratch on its own premises.
Sourdough bakers in Bermondsey
Little Bread Pedlar
Artisan bakery at Spa Terminus producing organic sourdough loaves, focaccia and a range of pastries. Supplies several London sites alongside its own shop and online orders.
St. JOHN Bakery
Bakery in a Victorian railway arch on Druid Street producing sourdough, rye loaves, Eccles cakes and doughnuts. It bakes for the wider St. JOHN restaurant group and sells direct at weekends.
The Snapery Bakery
Bermondsey sourdough bakery using a long fermentation of around 36 hours for its loaves. It supplies local restaurants and sells at Maltby Street Market on Saturdays.
Bake sourdough at home
No honest baker near you, or none baking today? The short answer is to bake your own. This is the bench most scratch bakers start with, nothing more.
Sourdough starter jar
A clear jar with a loose lid is all a starter needs to live on your counter.
Compare on Amazon ↗Banneton proving basket
Holds the shape of a wet dough through its long final prove.
Compare on Amazon ↗Bread lame
Scores the loaf so it bursts where you choose, not where it likes.
Compare on Amazon ↗Cast iron casserole
Traps steam for the blistered crust real sourdough is known for.
Compare on Amazon ↗The full home bench, bread by bread →
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