Real bakeries in Stoke Row
Stoke Row sits in Oxfordshire, South East, United Kingdom. Honest Bread lists 2 bakeries in and around Stoke Row that mix and bake from scratch, with no frozen or par-baked dough and no additives.
Between them, the Stoke Row bakers here make sourdough, baguette and focaccia. Every listing is either confirmed by the baker or compiled from public record, and we say which on each profile.
Imma The Bakery
Artisan sourdough bakery on Busgrove Lane, Stoke Row near Henley-on-Thames. Head baker Tona Erreguin uses a 50-year-old levain and cold-ferments each sourdough loaf for up to 72 hours using only flour, water and salt. Winner of Britain's Best Loaf 2024 and.
Wild Frog Bakehouse
French artisan bakery at the Van Alloys Industrial Estate, Busgrove Lane, Stoke Row near Henley-on-Thames. Founded in 2022 by Jules Chambs and Pauline Philippe, both formerly at Le Manoir Aux Quat'Saisons. Makes sourdough, baguettes and focaccia from scratc.