Honest Bread
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Dublin · County Dublin · Ireland

Bretzel Bakery

Long-standing artisan bakery in Portobello dating back to the 1800s, with a shop and cafe at the original Lennox Street site and a production bakery in Harold's Cross. Known for award-winning sourdough.

1870 established
3 real breads
Yes shows the stamp
Bretzel Bakery — Dublin
Photo via the bakery’s own website

Find them

Address
1a Lennox Street, Portobello, Dublin 8, D08 RK23
Dublin, County Dublin
Phone
Website
Instagram

What they bake

How we know

Sourced from public record

We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.

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Bretzel Bakery, in plain terms

Does Bretzel Bakery bake from scratch?
Yes. Bretzel Bakery in Dublin, County Dublin qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Bretzel Bakery make?
Bretzel Bakery is listed on Honest Bread for sourdough, rye sourdough and rye bread. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Bretzel Bakery?
Bretzel Bakery is at 1a Lennox Street, Portobello, Dublin 8, Dublin, County Dublin, Ireland. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is Bretzel Bakery an independent bakery?
Yes. Bretzel Bakery has been baking in Dublin since 1870. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.