Honest Bread
✓ Publicly sourced
Newcastle upon Tyne · Tyne and Wear · United Kingdom

Midsommar Bakery

A Swedish micro bakery opened in November 2025 inside Grainger Market by baker Nathalie Stern and Newcastle native Ben Dickenson. Country sourdough is baked in small batches on site each day, alongside Swedish fika pastries and open sandwiches built on fres.

2025 established
1 real bread
Yes shows the stamp

Find them

Address
Units 66-67 Alley 2, Grainger Market, Newcastle upon Tyne, NE1 5QQ
Newcastle upon Tyne, Tyne and Wear
Website
www.midsommarbakery.uk
Instagram
@midsommarbakerynewcastle

What they bake

Sourdough
How we know

Sourced from public record

We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.

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Midsommar Bakery, in plain terms

Does Midsommar Bakery bake from scratch?
Yes. Midsommar Bakery in Newcastle upon Tyne, Tyne and Wear qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Midsommar Bakery make?
Midsommar Bakery is listed on Honest Bread for sourdough. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Midsommar Bakery?
Midsommar Bakery is at Units 66-67 Alley 2, Grainger Market, Newcastle upon Tyne, Newcastle upon Tyne, Tyne and Wear, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is Midsommar Bakery an independent bakery?
Yes. Midsommar Bakery has been baking in Newcastle upon Tyne since 2025. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.
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