Honest Bread
✓ Publicly sourced
Aberdeen · Aberdeen City · United Kingdom

SourCloud

Family-run microbakery in Bridge of Don, Aberdeen, started by Sardinian-trained chef Claudio Leoni, using a sourdough levain instead of commercial yeast. Bakes loaves, croissants and cruffins fresh by hand, with weekly online restocks.

2022 established
2 real breads
Yes shows the stamp

Find them

Address
Bridge of Don
Aberdeen, Aberdeen City
Website
www.sourcloudbakes.com
Instagram
@sourcloud_bakes

What they bake

SourdoughFocaccia
How we know

Sourced from public record

We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.

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SourCloud, in plain terms

Does SourCloud bake from scratch?
Yes. SourCloud in Aberdeen, Aberdeen City qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does SourCloud make?
SourCloud is listed on Honest Bread for sourdough and focaccia. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is SourCloud?
SourCloud is at Bridge of Don, Aberdeen, Aberdeen City, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is SourCloud an independent bakery?
Yes. SourCloud has been baking in Aberdeen since 2022. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.
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The Bread Maker

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