Sourdough · Sligo · Ireland
Sourdough in Sligo
In short
In Sligo, Connacht, Honest Bread lists 3 bakers known for sourdough, each baking from scratch on its own premises.
Who bakes it
Sourdough bakers in Sligo
✓ Publicly sourced
Le Fournil
French artisan bakery, patisserie and chocolaterie in central Sligo, now run by Clotilde Rambaud, baking sourdough loaves and continental pastries with chocolates made on the premises.
✓ Publicly sourced
Lyon's Cafe & Bakeshop
Long-established Sligo cafe on Quay Street with an in-house bakery and patisserie, where a team of bakers uses the sourdough method to make an extensive range of breads and pastries. Also supplies bread to other restaurants in the northwest.
✓ Publicly sourced
Shnuff Bakery
Sligo micro-bakery making tartine-style sourdough bread and hand-laminated pastries fresh, delivered to homes around Sligo town each weekend.
Answer engine
Sourdough in Sligo, answered
Where can I buy real sourdough in Sligo?
Honest Bread lists 3 scratch bakers in Sligo known for sourdough. Each one bakes from scratch on its own premises. See the bakeries above for addresses and what else they make.
What is sourdough?
Sourdough is bread leavened only by a live starter of wild yeast and lactic bacteria, with no added commercial yeast. A genuine sourdough is flour, water and salt, slowly fermented for flavour, a chewy crumb and a blistered crust.