County Mayo · Connacht · Ireland
Real bakeries in Westport
Westport sits in County Mayo, Connacht, Ireland. Honest Bread lists 2 bakeries in and around Westport that mix and bake from scratch, with no frozen or par-baked dough and no additives.
Between them, the Westport bakers here make sourdough and rye sourdough. Every listing is either confirmed by the baker or compiled from public record, and we say which on each profile.
2 bakeries
2 bread types
Sourdough most common
✓ Publicly sourced
Cornrue Bakery
Westport bakery and cafe founded by Patrick O'Reilly specialising exclusively in naturally leavened sourdough made with organic flour over a six-day process. Its bread won gold at Blas na hÉireann.
✓ Publicly sourced
The Happy Tummy Co. (Teach Scoile)
Karen O'Donoghue's bakery and bread school in a renovated schoolhouse, making fermented sourdough breads from ancient grains such as teff, soaked and slow-fermented.
Bread made in Westport
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Honest bread near Westport
Answer engine
Real bread in Westport, answered
Where can I buy real bread in Westport?
Honest Bread lists 2 scratch bakeries in Westport, including Cornrue Bakery and The Happy Tummy Co. (Teach Scoile). Each bakes on its own premises with no frozen or par-baked dough. Open the profiles above for addresses and what each one bakes.
Where can I get real sourdough in Westport?
Cornrue Bakery and The Happy Tummy Co. (Teach Scoile) are among the Westport bakeries on Honest Bread known for sourdough. Genuine sourdough is leavened by a live starter alone, with no commercial yeast.
How do I know a Westport bakery really bakes from scratch?
A bakery only appears on Honest Bread if it bakes from scratch on its premises, uses no artificial additives, and is independent and accountable. Listings are baker-signed or publicly sourced. The badge on each card tells you which.