Honest bread in County Waterford
County Waterford has 6 real bakeries listed on Honest Bread, in 4 towns. Every one bakes from scratch on its own premises.
Look for honest bread in Waterford, Cappoquin, Dungarvan and Tramore.
Towns in County Waterford
All bakeries in County Waterford
Barron's Bakery & Coffee House
Long-running bakery baking bread in Cappoquin since 1887, still using its original Scotch brick ovens with slow natural proving and hand shaping. The range includes wheat and rye sourdoughs, spelt loaves and soda breads.
Beatha Bakery
Small independent microbakery run by Darren and Grainne Collins, specialising in sourdough and hand-laminated pastries baked in their own bakery. Listed by Real Bread Ireland and included in RTE's round-up of brilliant Irish bread bakeries.
Dún Artisan Bakery
Bakery on Main Street opened in 2021 by trained chefs Caitriona Keating and Fergal Walsh, hand-making naturally leavened sourdough and pastries in-house with organic Irish and local flours. Breads use only flour, salt, water and time.
Hickey's Bakery
Family bakery on Barrack Street making traditional bread and hand-crafted blaas on its premises since 1958. A founding member of the Waterford Blaa Bakers Association behind the blaa's EU PGI status.
Seagull Bakery
Artisan sourdough bakery started in 2013 by Sarah Richards, using only flour, water and sea salt with a wild yeast ferment over up to two days. A member of the Real Bread Ireland network with outlets in Tramore, Dunmore East and Waterford City.
Walsh's Bakehouse
Third-generation family bakery that has hand-baked the Waterford Blaa since 1921 and produces traditional white, brown and soda breads for the South East. The blaa holds EU PGI protected status.