Real bakeries in Bury St Edmunds
Bury St Edmunds sits in Suffolk, East of England, United Kingdom. Honest Bread lists 2 bakeries in and around Bury St Edmunds that mix and bake from scratch, with no frozen or par-baked dough and no additives.
Between them, the Bury St Edmunds bakers here make sourdough, rye sourdough, spelt, batch loaf and focaccia. Every listing is either confirmed by the baker or compiled from public record, and we say which on each profile.
The Friendly Loaf Bakery
Wholesale and retail artisan bakery at Nowton near Bury St Edmunds, specialising in slow-proved breads, sourdough and patisserie. It was named best artisan bakery in England at the Food Awards 2023.
Wooster's Bakery
Long-established family bakery, originally at Bardwell Windmill, hand-making sprouted rye sourdough, spelt loaves, batch bread and focaccia. It runs a bakery and deli in Bury St Edmunds town centre plus a site at Wyken Vineyards.