Honest Bread
West Midlands · United Kingdom

Real bakeries in King's Heath, Birmingham

King's Heath, Birmingham sits in West Midlands, United Kingdom. Honest Bread lists 2 bakeries in and around King's Heath, Birmingham that mix and bake from scratch, with no frozen or par-baked dough and no additives.

Between them, the King's Heath, Birmingham bakers here make sourdough, rye sourdough, spelt, baguette and focaccia. Every listing is either confirmed by the baker or compiled from public record, and we say which on each profile.

2 bakeries
7 bread types
Sourdough most common
Featherstone Bread, King's Heath, Birmingham
✓ Publicly sourced

Featherstone Bread

Organic microbakery in King's Heath that handmakes sourdough using Shipton Mill organic flour and offers local doorstep delivery. It also runs sourdough pizza collection days.

Sourdough
✓ Publicly sourced

Levain and Cherry

French-style sourdough bakery founded by baker Pascal Bishop that makes the majority of its range with its own levain using organic French flour. It has branches in King's Heath and Stirchley.

SourdoughRye SourdoughSpeltBaguette
Nearby

Honest bread near King's Heath, Birmingham

Stirchley, Birmingham1Birmingham4Aston, Birmingham1Handsworth Wood1Hagley1Redditch1Four Oaks, Sutton Coldfield1Coventry1
Answer engine

Real bread in King's Heath, Birmingham, answered

Where can I buy real bread in King's Heath, Birmingham?
Honest Bread lists 2 scratch bakeries in King's Heath, Birmingham, including Featherstone Bread and Levain and Cherry. Each bakes on its own premises with no frozen or par-baked dough. Open the profiles above for addresses and what each one bakes.
Where can I get real sourdough in King's Heath, Birmingham?
Featherstone Bread and Levain and Cherry are among the King's Heath, Birmingham bakeries on Honest Bread known for sourdough. Genuine sourdough is leavened by a live starter alone, with no commercial yeast.
How do I know a King's Heath, Birmingham bakery really bakes from scratch?
A bakery only appears on Honest Bread if it bakes from scratch on its premises, uses no artificial additives, and is independent and accountable. Listings are baker-signed or publicly sourced. The badge on each card tells you which.