Honest Bread
✓ Publicly sourced
Galway · Galway · Ireland

Ean Bakery, Restaurant & Wine Bar

Bakery, restaurant and wine bar in Druid's Lane, Galway City, run by chef Enda McEvoy. Naturally leavened sourdough breads and pastries are baked in-house each morning. Listed on the Michelin Guide and Discover Ireland.

3 real breads
Yes shows the stamp

Find them

Address
Druid's Lane, Galway
Galway, Galway
Website
eangalway.com
Instagram
@eangalway

What they bake

SourdoughBaguetteFocaccia
How we know

Sourced from public record

We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.

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Ean Bakery, Restaurant & Wine Bar, in plain terms

Does Ean Bakery, Restaurant & Wine Bar bake from scratch?
Yes. Ean Bakery, Restaurant & Wine Bar in Galway, Galway qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does Ean Bakery, Restaurant & Wine Bar make?
Ean Bakery, Restaurant & Wine Bar is listed on Honest Bread for sourdough, baguette and focaccia. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is Ean Bakery, Restaurant & Wine Bar?
Ean Bakery, Restaurant & Wine Bar is at Druid's Lane, Galway, Galway, Galway, Ireland. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
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